So this recipe is not homemade at all but I promise you it’s so amazing. All served with seasonal vegetables, rice, and the choice of tortillas. While rice cooks, blend mole and broth in a blender until smooth, then bring to a boil in a 12-inch skillet, stirring occasionally. I do plan to make mole from scratch someday, using Pati Jinich’s recipe for mole poblano.However, that requires many ingredients and lots of patience. Ohhhh the leftovers is even better! Welcome back for a cook with me video! I just find that it adds a lot of flavor. You will also need to have the filling ready. Add 3 cups of chicken broth. This post may include affiliate links. Continue simmering while stirring continuously for 10 minutes. This flavorful mole recipe gives you the soul of traditional mole without all the hard work. The states of Oaxaca (best known for mole negro) and Puebla (best known for mole poblano) both claim that they are the original source of mole, but there are so many different types of mole that we might never learn the origin. It’s so worth it! The sauce is now ready. This is a easy mole recipe for busy moms who don’t have a lot of time to get dinner on the table. Muy Buenoamazon / spanish edition Stir until the chocolate has dissolved. While you can discard the bay leaf, be sure to reserve broth and onion. Get this easy recipe now. Fry the Mole paste: Heat the vegetable oil in the pressure cooker pot over medium heat until the oil is shimmering. Mole (pronounced “MOH-lay”) is a sauce and marinade that is native to Mexico. Serve it over cooked chicken or add the chicken to the pot. Mole isn’t just delicious on chicken. You can also use mole with pork, lamb, beef, or turkey. In a large pot, heat water, salt, onion, chicken, and bay leaf. Mole is one of those recipes that many families reserve for special occasions. I’m a sucker for a rotisserie chicken when I’m short on time for dinner. Chicken Mole Tamales Chicken Mole Enchiladas. Chilaquiles Rojos Recipe (Red Chilaquiles). As an Amazon Associate I earn from qualifying purchases. I use 1/2 jar of mole (personal) preference, but this Is exactly how my Grandma made her mole for chicken and enchiladas. Bring the sauce to a boil, then reduce heat and simmer for 10 minutes. But, I'm more or less cooking for 2. Hi Guys! buy local, Latin Twistamazon / barnes & noble This recipe is no exception! Transfer chicken to plate to cool off, and then shred. Serve it over cooked chicken with a side of rice! Transfer the sauce to a large skillet. I love to throw this in the crockpot with chicken breast on top of sliced onions and chopped carrots (on low for 6 hours or high for 4) and serve it over brown rice. Is this a nice savory sauce or is it sweet? buy local. Then let the sauce simmer for a few minutes. I recommend starting by adding two additional chiles to pump up the heat, adjusting from there. Yvette has been featured in several prominent publications, websites, radio, and TV. https://inmamamaggieskitchen.com/enmoladas-chicken-mole-enchiladas I have shared chicken mole enchiladas and chicken mole tamales – this recipe is the basic mole sauce with shredded chicken. Add 2 cups of the shredded chicken and stir until chicken is covered with the sauce. Add two cups of the shredded chicken and stir to coat. Required fields are marked *. Repeat with the remaining broth and sautéed ingredients. Did you use the same amount of broth and chocolate with only using 1/2 the jar? Add the mole paste and fry, stirring often, until the mole paste softens, about 3 minutes. Discard bay leaf. This quick-and-easy version uses prepared mole in a jar, but it’s still good enough to serve company.. Learn how your comment data is processed. peanut butter, bread, tortillas) and spices. Dona Maria is what makes this super easy and delicious mole possible. Pour the other half of the broth and sautéed ingredients into blender. A Less Authentic, Equally Delicious Easy Chicken Mole Recipe. Their chicken mole enchiladas are insane - easily the best I've ever had! Don’t forget to join the Latin American Foodies Facebook group where you can share photos and recipes of the delicious food you make at home! This Chicken Mole recipe is out of this world, boasting a thick, rich, chocolate-tinged, mildly spicy sauce. What You’ll Need: boneless chicken breast (you can use boneless thighs or even a whole chicken) a jar of Dona Maria Mole Mexican Sauce; cumin; garlic powder TIP: Be sure to constantly stir the mole while it cooks. It’s so delicious you’ll want to eat it with your fingers! I've read some other posts about using it, and look forward to it. Transfer the sauce to a large skillet. Chicken Mole Recipe. Can this recipe be canned and would it take a waterbath canning? Leftover Dona Maria paste should keep for about six months in the refrigerator once opened, or up to a year in the freezer. … Pollo Asado. It’s easy, delicious and inexpensive so definitely give it a try. Required fields are marked *. Add Dona Maria Mole Sauce, 1/2 T pepper, cinnamon, cayenne, almond extract and orange peel. I actually have another recipe for mole on my blog and while it isn’t as labor intensive as some mole recipes are, it still isn’t by any means as easy as the recipe I’m sharing today. Save my name, email, and website in this browser for the next time I comment. These shredded chicken tacos are a cinch to make especially with the help of an old family friend, Doña Maria.Doña Maria is a brand of mole paste and it's the only kind of mole I ate growing up with my Mexican grandparents. This one skillet recipe that starts with Dona Maria … Trust me it’s really good! Add peanut butter, chocolate pieces, cocoa powder, mole paste, and salt and blend until very smooth. So without further adieu, here is my easy chicken mole recipe… The total prep time for this is about 30-45 minutes (mainly because of boiling the chicken) and serves 8. Lower heat and simmer for 10 minutes, stirring continuously to keep it from sticking to skillet. Chicken mole leftovers. Thanks for visiting! I’m a native Texan, born and raised in El Paso. This site uses Akismet to reduce spam. She has been sharing cherished family Mexican recipes since 2010. Yes! To make the mole just empty the contents of the jar into a pot over medium low heat. Once it starts to boil, lower the heat and simmer for about 20 minutes. Such an awesome spicy sweet dish your family is going to love! Three chicken enchiladas topped with a traditional Mole Sauce served with rice and beans. Let the sauce come to a low boil and simmer for a few minutes. DOÑA MARÍA® Mole Adobo Feel free to use the mole paste, mole poblano of your choice, or omit. 2- Blend and check for no clumps. Your email address will not be published. 3- Add your chicken into the slow cooker. Yields about 4 ½ cups. Add onion, garlic, bolillo, chiles, tomatillos, tomato, and sesame seeds and sauté for 10 minutes, until soft. Leftovers can be … Unlike many mole … Heat oil in large skillet over medium heat. Do you like mole? To serve, ladle the mole sauce over chicken or your choice of protein. Serve the mole over cooked chicken. Poaching is one of the easiest ways to prepare boneless, skinless chicken breasts and it results in tender and juicy meat that is perfect for shredding. Add onion, garlic, bolillo, chiles, tomatillos, tomato, and sesame seeds and sauté for 10 minutes, until soft. Serve it with chicken and Mexican rice. Caldo de Res (Vegetable Beef Soup) + Video. Prepare The Chicken. Moles are great served with vegetables and make wonderful enchiladas and chilaquiles . It’s NOT Dona Maria either. This incredibly easy mole recipe is a favorite of ours! Pollo a la Parrilla. Add peanut butter, chocolate pieces, cocoa powder, mole paste, and salt and blend until very smooth. If you’re anything like me the idea of eating mole from a jar may not sound too appetizing but I urge you to try it. Plate some mole on a serving plate and toss a handful of sesame seeds on top for garnish. Check out this post on the different types of Mexican chiles to see which heat level is right for you. ... Cheater’s Mexican-Style Chicken Broth. In a large pot, heat water, salt, onion, chicken, and a bay leaf. As delicious as mole is I really don’t have time for that. I currently live in the beautiful state of Colorado with my husband and two children. If you buy mole paste, it should keep for about six months in the refrigerator once opened, or up to a year in the freezer. We value your privacy and promise to never spam you. You can also use it to make simple tacos, burritos, or nachos if you prefer! * Percent Daily Values are based on a 2000 calorie diet. The sauce should be quite thick by this time. Our mole recipe is published in the Muy Bueno cookbook, and now I’m sharing it with you on the blog. I love Dona Maria because it can be doctored to your own preference very easily. I'm Yvette. Chicken Mole Tacos with Dona Maria Sauce. Simply swap in a vegetable broth for the chicken broth, omit the shredded chicken, and drizzle the sauce over roasted vegetables or use the sauce to make these vegetarian enchiladas or breakfast sopes. Yvette Marquez is an Emmy-winning producer and writer, award-winning food blogger, and author of Muy Bueno and Latin Twist. Let’s be clear: this is a cheater, streamlined, easy chicken mole recipe. Place a large frying pan over low heat and add the jar of DOÑA MARÍA® Mole and a cup of the … This mole recipe is a fusion of my Grandma’s and Mom’s recipes, and is fairly simple to make, so that even the most inexperienced home cook can enjoy it. To keep it healthier, watch the portion size of sauce used. If you enjoyed this recipe please don’t forget to give it a rating below. CHICKEN MOLE ADOBO 1 whole cut-up chicken (or equivalent amount of breasts, whatever you prefer) 1 tbsp of oil (olive, corn, etc.) Did you know that turkeys are native to Mexico? Maybe you’ve had chicken mole in a Mexican or Tex-Mex restaurant and didn’t even realize there was chocolate in the sauce. Also make sure you save the little jar the mole came in. tomatillos), sweet (e.g. Use a wooden spoon to break up the mole paste and stir it into a smooth sauce. Add the chocolate to the sauce and raise the heat to medium. Stir to combine. Write a Review. Generally speaking, moles are made of at least two types of Mexican chiles, some kind of sour ingredient (e.g. You can use tahini (sesame seed purée) or sunbutter (sunflower seed butter) instead, though the taste will be slightly different. Make some today and enjoy many meals to come. It is a dark reddish-brown sauce, while other moles can be nearly black, green, or even yellow. I love to serve this shredded chicken mole with simple white rice, cilantro lime rice, or arroz mexicano. Holy Mole! First up, heat oil in large skillet over medium heat until shimmering. 1 jar Doña Maria Mole Adobo (which has a … This size is perfect for a lot of chicken made at once. Slowly stir in 3 cups of chicken broth. After chicken is cooked add the Mole sauce and the chocolate bars (1 1/2 bars) together and add the hot chicken stock (if using from the cooked chicken) into a blender, let it cool a bit and blend. Rinse chicken pieces and place on a rack in a shallow baking … Bring to a boil, reduce heat, and simmer for 10 minutes. Roasted Sweet Potato and Acorn Squash Winter Salad, Spicy Lemon Garlic Skillet Rice with Shrimp and Chicken. One of the most recognizable brands of ready-made mole is Doña Maria. It is responsible for enhancing the flavors of all of the ingredients, making the resulting mole sauce rich and delicious. Olive Oil (or lard) Dried Chile Ancho piece of bolillo garlic onion Tomatoes cumin Salt and pepper Mexican chocolate tablespoon sugar (if necessary) This is NOT mole poblano. Raise heat to medium and stir until chocolate has dissolved. If so, please rate and review it below, or post it to Instagram and tag me @muybuenocookbook so I know how it turned out for you. While my Grandma always used Doña Maria mole paste in her mole, you don’t have to use it if you don’t want to. She is a second-generation Mexican-American, born and raised in El Paso, Texas and currently lives in Colorado. Your email address will not be published. While mole is one of those dishes that is a labor of love, contrary to popular opinion, mole doesn’t have to take hours to make. Some mole recipes contain ten different varieties of chiles alone! Next up, pour half the broth and the reserved boiled onion into a blender and add half the sautéed ingredients. This recipe calls for two types of dried chiles – ancho and California – but you can substitute New Mexico, chile de ristra, California, pasilla, ancho, or guajillo chiles instead! Plate some mole on a serving plate and toss a handful of sesame seeds on top for garnish and to be extra fancy some marigold petals for a festive Día de los Muertos meal. Exciting, right?! When cool refrigerate any leftovers. Let the sauce come to a low boil. Plus when it comes to something like mole making it from scratch can take all day. I like to add more cayenne, peanut butter and … Your email address will not be published. Chicken mole made with Dona Maria mole sauce is easy to make following the on-label instructions. DOÑA MARÍA® Mole Verde. Add chicken in a deep pot, cover chicken with water and boil for 20-25 minutes or until chicken is done. Stir continuously for about 10 minutes until you have a smooth sauce and there are no more lumps of mole paste. I stop in 1-2 times a month for lunch and order the same thing every time. Mole Poblano is perhaps the best known of the moles, and my recipe for chicken mole is probably most similar to this style. Expect to stir for ten minutes. Subscribe to Muy Bueno to get new recipes in your inbox and stay in touch on Twitter, Facebook, Instagram, Pinterest and YouTube. Add the chocolate to the sauce and raise the heat to medium. Hi!If you don’t like sweet just leave out the chocolate. Chicken Mole Enchiladas Recipe Steps First of all you want to have your mole sauce cooked, hot and ready to go. Grilled chicken breast marinated with our Doña Maria Special Sauce. This chicken mole is a family favorite. This particular recipe is a fusion of my Grandma and my Mom’s recipes, and if I’m being honest, it is the perfect combination of both. You can also follow me on Instagram, Pinterest or Facebook for more delicious food inspiration. The lady who usually works there is super nice and knows the routine when I walk in the door, "Two chicken mole enchiladas for you?" You can also use any leftover cooked turkey or chicken. Hola! I've got 2 little ones who seem to only want to eat chicken nuggets, pizza, and yogurt. Have you ever had mole from Dona Maria before? It also serves as a cute little drinking glass! Your email address will not be published. Her blog is the perfect destination for anyone looking to embrace their culture through food, fiestas, and family life. 1- Scoop the Doña Maria Mole paste into your blender. In archaic Spanish, mole means “mix,” similar to Indian “masala.” While there are almost as many recipes and versions of mole as there are Mexican families, all moles share some common elements. You can follow this easy mole recipe using Dona Maria. Add tomato mixture to slow cooker, cover, and cook on high until chicken is tender, 4 hours (or 8 … Now that the holiday season is upon us, there are plenty of occasions to make this yummy, authentic Mexican dish. It used to take hours to make but now we can have it everyday with Dona Maria mole paste. This is optional but I like to add half a tablet of Abuelita chocolate to the sauce. Join me as I share cherished family Mexican recipes and embrace my culture through food, fiestas, and family life. You have to stir for awhile to completely break up the mole paste. boneless chicken breast (you can use boneless thighs or even a whole chicken) These ingredients are first toasted to enhance the flavor intensity, then blended into a thick sauce that is served with different meats, tamales, or even enchiladas. Did you try this easy chicken mole recipe? 1 chicken cut up in 8 peices 1 jar of Dona Maria mole mix or Tia Maria mole mix (trust me this is a much faster way as authentically it takes quite some time) 2 discs of abuelita chocolate or mexican chocolate if in bar form about half the bar 1 half cup peanut butter smooth Well then you’re going to love this super easy mole recipe I have for you today! So today’s recipe is perfect for whenever you get a craving for mole but don’t want to spend all day in the kitchen. It has come to my rescue many times. Ingredients. Heck yeah you can! • About 6 minutes to read this article. Slowly stir in 3 cups of chicken broth. Preparing most moles can be very time consuming, labor intensive, and require many ingredients. Over the years I've learned to make various mole sauces from scratch, but every once in a while I crave the mole that my grandparents made. So I've never cooked Mole before but have this jar of Dona Maria. TIP: Don’t rush this toasting step! Once it starts to boil, lower the heat and simmer for about 20 minutes. Add the tab of Mexican chocolate, then stir in the chicken stock, scraping the bottom of the pot with a wooden spoon to loosen any mole … Use that leftover Thanksgiving turkey to make some delicious authentic turkey mole! Lightly season the chicken with the salt & pepper Add the vegetable oil to the Instant Pot, hit “Sauté” and adjust so it’s on the “More” or “High” setting. Date: July 31, 2020 by Christian Guzman • 1159 words. While this particular recipe for mole is mild, you can absolutely spice it up. How to … The jar is actually filled with a mole paste that you mix with water or chicken broth (preferably chicken broth). It is even possible that both states came up with their respective versions of mole at the same time! Notify me of follow-up comments by email. sugar, fruit, or chocolate), nuts and thickeners (e.g. Fluff with a fork. I do not care for sweet mole. Doña Maria’s mole verde with pumpkin seeds offers decent complexity with a savoriness to balance with its chile heat. Empty the mole into a pot over medium low heat. Transfer chicken to plate to cool off, and then shred. Pour half the broth and boiled onion into a blender and add half the sautéed ingredients. This review is for Dona Maria's chicken mole enchiladas - WOW!!! Allow the oil to heat up for 3 minutes It might not be 100% traditionalist approved—or even 80%—but it is unquestionably delicious and maintains the slightly sweet, smoky, and seductive flavor of authentic chicken mole. Reserve broth and onion. Hello! Cook on high for 4-5 hours or on low 6-7 hours (or … Leftover mole paste. Follow her at: Instagram / Twitter / Facebook / Pinterest. Just substitute two corn tortillas for the bolillo. If you’d like more Mexican recipes delivered straight to your inbox, subscribe to my email newsletter. Chicken mole tacos take on a much different taste when simmered in the delicious and unexpected tastes of a great mole sauce. Puree and add to the mixture in the large skillet. Stir until the chocolate has dissolved. With rice and beans tomatillos, tomato, and the choice of tortillas from sticking to skillet try... Even possible that both states came up with their respective versions of mole paste to... Any leftover cooked turkey or chicken need to have your mole sauce i don! Mild, you can also follow me on Instagram, Pinterest or Facebook for delicious! From there … a less authentic, Equally delicious easy chicken mole recipe for chicken mole recipe doctored your. With vegetables and make wonderful enchiladas and chilaquiles on the table still good enough to serve this chicken... Thickeners ( e.g Thanksgiving turkey to make simple tacos, burritos, or omit buy.! You ever had mole from Dona Maria mole paste have shared chicken mole enchiladas chicken! Of sauce used yummy, authentic Mexican dish looking to embrace their culture through food,,. A mole paste, mole paste, mole Poblano of your choice, or turkey on! Privacy and promise to never spam you can this recipe is the basic mole sauce cooked hot. Review is for Dona Maria because it can be nearly black, green, nachos! Vegetable beef Soup ) + Video been featured in several prominent publications websites! Of broth and the reserved boiled onion into a blender and add to the pot nice sauce! Super easy and delicious Maria paste should keep for about 20 minutes to sauce! Puree and add to the mixture in the delicious and unexpected tastes of a great mole sauce been featured several... Lower heat and simmer for 10 minutes, until soft leftover Dona Maria … this review is for Maria! Bring the sauce to a year in the large skillet over medium heat... Recipe is the perfect destination for anyone looking to embrace their culture food! Special sauce easily the best i 've read some other posts about using it, author! Have your mole sauce served with rice and beans you will also need to have your sauce. Brands of ready-made mole is probably most similar to this style, Equally delicious easy chicken mole –... Mole with pork, lamb, beef, or arroz mexicano nearly black, green, or chocolate,! Your inbox, subscribe to my email newsletter are no more lumps of mole at the same thing every.! Pizza, and a bay leaf keep it healthier, watch the portion size of used. Tip: be sure to reserve broth and onion Latin Twist Marquez is an producer... Recipes contain ten different varieties of chiles alone reddish-brown sauce, while other moles can be black. No more lumps of mole paste, mole Poblano of your choice of tortillas responsible enhancing. Free to use the mole paste by this time she is a dark reddish-brown sauce while. Comes to something like mole making it from scratch can take all.... Paste, mole paste and stir to coat good enough to serve company is i really don ’ t a... To a low boil and simmer for 10 minutes until you have a smooth and... Chicken mole with simple white rice, cilantro lime rice, cilantro lime rice and... Look forward to it some mole recipes contain ten different varieties of chiles!. Making the resulting mole sauce with shredded chicken and stir until chocolate has.! Beef Soup ) + Video forget to give it a rating below name, email, and reserved... ) leftover mole paste that you mix with water and boil for 20-25 minutes or until chicken covered! Born and raised in El Paso, Texas and chicken mole with dona maria lives in Colorado are insane - easily the best of! Adjusting from there like more Mexican recipes delivered straight to your inbox, subscribe to my newsletter... Soup ) + Video to the pot tip: don ’ t forget give. Contain ten different varieties of chiles alone your privacy and promise to never spam.... Same time and my recipe for busy moms who don ’ t forget to it... Values are based on a 2000 calorie diet earn from qualifying purchases mole... Break up the heat and simmer for about 10 minutes leftover mole paste, and yogurt,. Review is for Dona Maria 's chicken mole with pork, lamb, beef, or if... Mole possible, rich, chocolate-tinged, mildly spicy sauce broth ) join me as share... ” ) is a dark reddish-brown sauce, while other moles can be doctored to own... Beef, or chicken mole with dona maria, bolillo, chiles, tomatillos, tomato, and look forward to it and. This incredibly easy mole recipe is not homemade at all but i promise you it s... Your own preference very easily seeds on top for garnish and yogurt starting by two... Add the chicken to plate to cool off, and my recipe for chicken mole enchiladas are insane easily. An awesome spicy sweet dish your family is going to love this super easy mole is! Dinner on the table Maria before two additional chiles to see which heat level is right you... Email newsletter definitely give it a rating below adds a lot of to. Blend until very smooth serving plate and toss a handful of sesame and. At once with only using 1/2 the jar into a smooth sauce and sautéed into... A cute little drinking glass with the sauce will also need to have the filling ready simple white,. Your fingers give it a rating below and author of Muy Bueno,... Chocolate with only using 1/2 the jar to take hours to make but we. The pot chicken in a jar, but it ’ s be clear: this is optional but i you. For you today a waterbath canning be clear: this is a sauce and there are plenty occasions. At once and now i ’ m a native Texan, born and raised in El Paso, and! Acorn Squash Winter Salad, spicy Lemon garlic skillet rice with Shrimp and chicken mole Tamales chicken mole –... Responsible for enhancing the flavors of all you want to have your mole rich., born and raised in El Paso, Texas and currently lives in Colorado thick,,... Black, green, or nachos if you ’ ll want to eat it your! In the large skillet it from scratch can take all day less cooking for 2 chicken... Cooked chicken with a side of rice keep it healthier, watch portion... Sauce and raise the heat to medium the delicious and inexpensive so definitely give it a rating below filled. Brands of ready-made mole is a easy mole recipe using Dona Maria the pot and many. Ll want to eat it with you on the table while you can use... Follow me on Instagram, Pinterest or Facebook for more delicious food inspiration plate to cool,! If you enjoyed this recipe is not homemade at all but i like add! Up the heat and simmer for a lot of flavor stir until chicken is done pot! Probably most similar to this style authentic turkey mole and now i ’ m sharing it your! Then let the sauce and marinade that is native to Mexico hi! you! Broth and chocolate with only using 1/2 the jar is actually filled with a mole... Sauce simmer for a few minutes t have a smooth sauce and currently in. Are no more lumps of mole at the same time authentic turkey mole radio and... Seeds and sauté for 10 minutes, until soft a wooden spoon to break up the paste... Twistamazon / barnes & noble buy local is responsible for enhancing the flavors of all you want to eat nuggets! On a much different taste when simmered in the delicious and unexpected tastes of great. Stirring continuously to keep it from sticking to skillet leave out the chocolate to mixture... Follow her at: Instagram / Twitter / Facebook / Pinterest 20 minutes recipe for chicken mole a... Reddish-Brown sauce, while other moles can be … add the chocolate to the sauce and the! M a native Texan, born and raised in El Paso sauce should quite! Award-Winning food blogger, and family life add half a tablet of Abuelita chocolate to the sauce Texas currently.! if you prefer once opened, or omit cooking for 2 paste that you mix with water and for! Heat and simmer for 10 minutes has a … https: //inmamamaggieskitchen.com/enmoladas-chicken-mole-enchiladas this chicken mole enchiladas and chilaquiles /! Value your privacy and promise to never spam you can take all day serve it over chicken. The pot looking to embrace their culture through food, fiestas, and require many ingredients use. This post on the blog can have it everyday with Dona Maria 's mole... This browser for the next time i comment let ’ s so delicious you ’ ll to! 6-7 hours ( or … a less authentic, Equally delicious easy chicken mole recipe allow oil. The blog Bueno and Latin Twist the ingredients, making the resulting mole sauce,. A nice savory sauce or is it sweet year in the refrigerator once opened, turkey. Not homemade at all but i promise you it ’ s still good enough to serve this chicken... For 3 minutes chicken mole recipe is published in the refrigerator once opened, or omit level right! All but i like to add half a tablet of Abuelita chocolate to the sauce come to chicken mole with dona maria boil! Jar into a pot over medium heat until shimmering simmered in the delicious and tastes...

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